Description
Delicious homemade turtles candy featuring toasted pecans, gooey caramel, and rich semi-sweet chocolate. These bite-sized treats are easy to prepare and perfect for gifting or enjoying as a sweet indulgence.
Ingredients
Scale
Nut Base
- 1 1/2 cups toasted pecan halves
Caramel Layer
- 14 oz caramels (unwrapped)
- 1 Tablespoon milk
Chocolate Topping
- 1 1/2 cups semi sweet chocolate chips
- 1 teaspoon shortening
Instructions
- Arrange Pecans: Arrange 18 small piles of toasted pecan halves evenly spaced on a lined baking sheet to form the base of your turtle candies.
- Melt Caramel: In a microwave-safe bowl, combine the unwrapped caramels and the milk. Microwave at 50% power in 45-second intervals, stirring thoroughly after each interval until the mixture is smooth and fully melted.
- Coat Pecans with Caramel: Spoon the melted caramel over each pecan pile, spreading it slightly so that the pecans stick together and form a cohesive cluster. Allow the caramel to set and firm up for about 30 minutes at room temperature.
- Melt Chocolate: While the caramel sets, melt the semi-sweet chocolate chips and shortening together. Use the microwave at 50% power, heating in 45-second intervals and stirring after each until smooth.
- Top with Chocolate: Spoon the melted chocolate over the caramel-coated pecan clusters. It’s fine to allow some pecans to peek through the chocolate for texture and visual appeal.
- Set the Chocolate: Allow the chocolate to cool and harden completely before serving or storing, ensuring the turtles hold their shape.
Notes
- Use a lined baking sheet with parchment paper or a silicone mat to prevent sticking.
- Adjust the number of pecan piles if you want larger or smaller turtles.
- You can toast the pecans yourself by baking them at 350°F (175°C) for about 8-10 minutes before assembling.
- Store finished turtles in an airtight container at room temperature for up to one week or refrigerate for longer freshness.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Microwaving
- Cuisine: American
Keywords: turtles candy, caramel pecan clusters, chocolate pecan treats, homemade candy, easy sweets
