Description
A delightful and easy-to-make Strawberry Parfait featuring layers of fresh diced strawberries, creamy vanilla Greek yogurt, and crunchy granola. This parfait is perfect for breakfast, a snack, or a healthy dessert, combining refreshing fruit with protein-packed yogurt and satisfying crunch.
Ingredients
Scale
Ingredients
- 1 ½ cups finely diced strawberries
- 2 ⅔ cups vanilla Greek yogurt
- 1 cup granola (honey almond or your favorite kind)
Instructions
- Add Strawberries: Spoon about 2 tablespoons of the finely diced strawberries into the bottom of each jar or container to create a fresh berry base for the parfait.
- Add Yogurt: Top the berries with ⅓ cup of vanilla Greek yogurt in each jar, spreading evenly to form a creamy layer.
- Add Granola and More Strawberries: Sprinkle 2 tablespoons of granola over the yogurt, then add a second layer of 2 tablespoons of diced strawberries, adding texture and flavor layers.
- Finish layering: Divide the remaining vanilla Greek yogurt evenly between the jars and finish each parfait by topping with 2 tablespoons of granola to add a satisfying crunch on top.
Notes
- Use fresh, ripe strawberries for the best flavor; you can also substitute with frozen if out of season, but thaw and drain excess liquid first.
- Choose your favorite granola variety to customize texture and flavor, such as nutty, fruity, or seed-based options.
- For a dairy-free alternative, swap vanilla Greek yogurt with coconut or almond-based yogurt.
- Make parfaits ahead of time and refrigerate for up to a day, but add granola just before serving to maintain crunchiness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Keywords: strawberry parfait, yogurt parfait, healthy breakfast, easy dessert, granola parfait, fruit parfait, vanilla Greek yogurt
