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S’mores Ice Cream Sandwiches Recipe


  • Author: Aiden
  • Total Time: 6 hours 20 minutes (including freezing)
  • Yield: 16 ice cream sandwiches 1x

Description

S’mores Ice Cream Sandwiches combine the creamy richness of chocolate pudding and marshmallow cream between crunchy graham crackers, creating a no-bake, freezer-friendly treat reminiscent of classic campfire s’mores in an irresistible frozen dessert form.


Ingredients

Scale

Chocolate Pudding Layer

  • 3.9 oz instant chocolate pudding mix
  • 2½ cups cold milk

Marshmallow Cream Layer

  • 4 oz cream cheese, softened
  • 7 oz marshmallow creme
  • 8 oz Cool Whip, thawed

Assembly

  • 32 graham cracker squares (honey or chocolate)

Instructions

  1. Prepare Chocolate Pudding: Whisk the instant chocolate pudding mix with 2½ cups of cold milk until thickened and smooth, ensuring there are no lumps.
  2. Set Pudding Base: Line a 9×13-inch baking dish with parchment paper or foil, leaving some overhang for easy lifting later. Spread the chocolate pudding evenly across the bottom of the dish.
  3. Make Marshmallow Mixture: In a separate bowl, beat the softened cream cheese and marshmallow creme together until smooth and creamy.
  4. Fold in Cool Whip: Gently fold the thawed Cool Whip into the cream cheese and marshmallow mixture until fully combined and fluffy.
  5. Top Pudding Layer: Evenly spread the marshmallow mixture over the chocolate pudding layer in the baking dish.
  6. Freeze Until Firm: Cover the dish and freeze for at least 6 hours or overnight to set the layers solidly.
  7. Slice and Assemble: Remove the frozen slab by lifting the overhanging parchment or foil, and slice into 16 equal squares.
  8. Make Ice Cream Sandwiches: Sandwich each square between two graham cracker pieces. Serve immediately for a soft ice cream sandwich or refreeze until ready to serve for a firmer texture.

Notes

  • For best results, ensure the cream cheese is fully softened to avoid lumps in the marshmallow layer.
  • You can use honey or chocolate graham crackers depending on your flavor preference.
  • These sandwiches are best enjoyed within a week if stored in the freezer.
  • Allow sandwiches to sit at room temperature for a few minutes before eating if frozen too hard.
  • This recipe requires no baking and uses an easy no-churn freezer method.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Keywords: S’mores Ice Cream Sandwiches, no-bake dessert, frozen treats, chocolate pudding dessert, marshmallow cream, graham cracker sandwiches