Oreo Spiders Recipe

Introduction

Oreo Spiders are a fun and spooky treat perfect for Halloween or any themed party. With simple ingredients and easy assembly, they’re sure to delight kids and adults alike.

A clear glass filled with white milk has a sandwich cookie placed on top, made to look like a spider by adding six thin, orange pretzel sticks as legs evenly spaced around the cookie's edge, and two small white candy eyes on the cookie's cream layer at the front. Around the glass, there are more spider-shaped sandwich cookies, some whole and some cut in half, with the same pretzel legs and candy eyes. The scene is set on a black lace cloth over a white marbled surface with blurred fall-colored decorations in the background. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • Oreos
  • Chocolate chips (about 1/4 cup or less)
  • Googly eye candy
  • Pretzel rods

Instructions

  1. Step 1: Melt a small amount of chocolate chips in a bowl. You will need about 1/4 cup or less, depending on how many Oreo spiders you plan to make.
  2. Step 2: Break pretzel rods in half if needed, then place them on both sides of each Oreo to form the spider legs.
  3. Step 3: Use a toothpick to dab a little melted chocolate where the eyes will go on the Oreo. Quickly place the googly eye candies on top.
  4. Step 4: Place the finished spiders in the fridge until the chocolate sets and the eyes are secure.

Tips & Variations

  • To speed up melting, heat the chocolate chips in short bursts in the microwave, stirring frequently.
  • For a festive touch, use colored candy eyes or add gummy spiders instead of pretzels.
  • If pretzel rods are hard to break evenly, try snapping them slowly to avoid crumbling.

Storage

Store Oreo spiders in an airtight container in the refrigerator for up to 3 days. Bring to room temperature before serving for the best taste and texture.

How to Serve

The image shows round chocolate sandwich cookies decorated to look like spiders on a white ghost-shaped plate. Each cookie has two small white candy eyes on one side and six orange pretzel stick legs arranged evenly around the sides of the cookies. Several spider cookies are placed inside the ghost plate, while a few others are arranged around it on a black spiderweb fabric over a white marbled surface. In the background, there are three white bottles with black lids and straws, and a black vase with white melted wax drips. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use other types of cookies instead of Oreos?

Yes, any sandwich cookie with a firm filling will work well to hold the pretzel legs and eyes.

How do I prevent the pretzel legs from falling off?

Make sure to attach the pretzels with enough melted chocolate and allow it to set completely in the fridge before handling.

Print
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Oreo Spiders Recipe


  • Author: Aiden
  • Total Time: 15 minutes (including chilling time)
  • Yield: 12 Oreo spiders
  • Diet: Vegetarian

Description

Create a fun and spooky treat perfect for Halloween with these Oreo Spiders. Using simple ingredients like Oreos, pretzel rods, chocolate chips, and candy eyes, this no-bake recipe is easy to assemble and great for kids and parties.


Ingredients

Ingredients

  • Oreos – 1 package (about 36 cookies)
  • Chocolate chips – 1/4 cup (for melting and glue)
  • Googly eye candy – 24 pieces
  • Pretzel rods – 6 rods, broken in half to create legs

Instructions

  1. Melt Chocolate: Place about 1/4 cup or less of chocolate chips in a microwave-safe bowl and melt gently in the microwave in 15-second intervals, stirring in between, until smooth.
  2. Assemble Spider Legs: Break pretzel rods in half to form legs. Position four pretzel halves on each side of an Oreo cookie to resemble spider legs.
  3. Attach Eyes: Use a toothpick to dab a small amount of melted chocolate on the Oreo where the eyes will go. Immediately press two candy googly eyes onto the melted chocolate to secure them.
  4. Set the Spiders: Place the Oreo spiders in the refrigerator for at least 15 minutes to allow the chocolate to harden and set the eyes firmly in place.

Notes

  • You can use white or dark chocolate chips depending on your preference for melting and decoration.
  • If you want stronger spider legs, consider dipping the pretzel rods lightly in melted chocolate before placing.
  • Store the assembled Oreo spiders in an airtight container in the fridge for up to 3 days.
  • This recipe is great for kids to assemble with supervision due to the melted chocolate step.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Keywords: Halloween, Oreo spiders, no-bake dessert, kids treat, easy recipe, spooky snacks

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