Matcha Fudge Recipe
Introduction
Matcha fudge is a delightful treat that combines the creamy sweetness of white chocolate with the earthy, vibrant flavor of matcha powder. This easy no-bake recipe yields smooth, rich fudge squares perfect for a unique snack or gift.
Ingredients
- 12 g matcha powder
- 395 g sweetened condensed milk (one 14oz tin)
- 475 g white chocolate (broken into pieces)
- 1 tsp vanilla extract (optional)
Instructions
- Step 1: In a bowl, sieve the matcha powder into the condensed milk and stir until smooth.
- Step 2: Break white chocolate into pieces in a microwaveable bowl and pour the matcha mixture over it.
- Step 3: Microwave in 20-second bursts, stirring between each, until the chocolate has just melted.
- Step 4: Stir the vanilla extract into the melted mixture if using, then pour into an 8-inch baking tin lined with greaseproof paper and smooth the top.
- Step 5: Refrigerate for at least 1 hour until set. Cut into small squares and enjoy!
Tips & Variations
- For a more intense matcha flavor, sift the powder well and use a high-quality ceremonial grade matcha.
- You can add chopped nuts or white chocolate chips for extra texture.
- To make this vegan, substitute white chocolate and condensed milk with plant-based alternatives.
Storage
Store leftover matcha fudge in an airtight container in the refrigerator for up to one week. Let it sit at room temperature for a few minutes before serving to soften slightly. You can also freeze fudge for up to one month; thaw in the fridge before enjoying.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use green tea powder instead of matcha?
Matcha is finely ground green tea powder with a distinct flavor and bright color, so regular green tea powder won’t provide the same taste or texture. It’s best to use matcha for this recipe.
What if my white chocolate doesn’t melt smoothly?
Microwave in short bursts and stir frequently to avoid overheating or burning. Using high-quality white chocolate can also help achieve a smooth melt.
Print
Matcha Fudge Recipe
- Total Time: 1 hour 13 minutes
- Yield: 16 small squares 1x
- Diet: Vegetarian
Description
This Matcha Fudge is a delightful fusion of creamy white chocolate and vibrant green matcha, creating a smooth, sweet treat with a subtle earthy flavor. Easy to prepare and no-bake, this fudge is perfect for matcha lovers looking for a quick homemade dessert with a unique twist.
Ingredients
Matcha Mixture
- 12 g matcha powder
- 395 g sweetened condensed milk (one 14oz tin)
Fudge Base
- 475 g white chocolate, broken into pieces
- 1 tsp vanilla extract (optional)
Instructions
- Mix matcha and condensed milk: In a bowl, sieve the matcha powder into the condensed milk to avoid lumps and stir thoroughly until the mixture is smooth and uniform in color.
- Combine with white chocolate: Place the broken white chocolate pieces into a microwave-safe bowl, then pour the matcha-condensed milk mixture over the chocolate.
- Microwave to melt: Heat the mixture in 20-second intervals, stirring well between each burst to gently melt the chocolate without burning it. Continue until the chocolate is just melted and the mixture is smooth.
- Add vanilla and pour: Stir in the vanilla extract if using, then pour the fudge mixture into an 8-inch baking tin lined with greaseproof paper. Smooth the top evenly using a spatula.
- Chill to set: Refrigerate the fudge for at least 1 hour or until it is firm enough to cut into small squares for serving.
Notes
- Ensure to sieve the matcha powder to prevent clumps in your fudge for a silky texture.
- Microwave in short bursts and stir well to avoid overheating the chocolate, which can cause graininess.
- Use high-quality white chocolate for the best flavor and smoothness.
- You can substitute vanilla extract with almond or other flavoring extracts for variation.
- Store the fudge in an airtight container in the refrigerator and consume within a week for optimal freshness.
- Prep Time: 10 minutes
- Cook Time: 3 minutes
- Category: Dessert
- Method: Microwaving
- Cuisine: Fusion
Keywords: matcha fudge, white chocolate fudge, no bake fudge, matcha dessert, easy fudge recipe, microwave fudge, creamy fudge
