Description
A simple and healthy Greek Yogurt Fruit Dip that’s perfect for pairing with your favorite fresh fruits. This creamy, lightly sweetened dip combines Greek yogurt with honey and vanilla for a delicious snack or party appetizer that’s both nutritious and satisfying.
Ingredients
Scale
Dip Ingredients
- 1 cup Greek yogurt
- 1 tbsp honey, or to taste
- 1 tsp vanilla extract
Instructions
- Mix the ingredients: In a small mixing bowl, add the Greek yogurt, honey, and vanilla extract. Stir well until the mixture is smooth and all ingredients are evenly combined.
- Prepare for serving: Transfer the yogurt mixture to a serving bowl. For an extra touch of sweetness, drizzle some additional honey on top.
- Serve: Enjoy the dip by pairing it with fresh fruits such as berries, apple slices, kiwi slices, and melon cubes for a refreshing, healthy snack or appetizer.
Notes
- Adjust the amount of honey to suit your preferred level of sweetness.
- For a dairy-free version, substitute Greek yogurt with a plant-based yogurt alternative.
- This dip can be refrigerated in an airtight container for up to 3 days.
- Try adding a sprinkle of cinnamon or a squeeze of lemon juice for an extra flavor twist.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dip
- Method: No-Cook
- Cuisine: Greek
Keywords: Greek yogurt dip, healthy fruit dip, yogurt fruit dip, Greek yogurt, honey yogurt dip, easy snack recipe, healthy snack, fruit dip recipe
