Easy Homemade Pizza Scrolls Recipe

Introduction

Pizza scrolls are a fun and easy twist on traditional pizza. Soft, cheesy, and packed with savory ham and sauce, they make a perfect snack or light meal. Ready in under 30 minutes, these scrolls are sure to be a family favorite.

Ingredients

• 250 g self-raising flour OR all-purpose flour/pizza flour + 1 tsp baking powder
• 270 g plain Greek yogurt
• 80 g pizza sauce
• 80 g light shredded cheese
• 80 g shredded ham slices

Instructions

1. Step 1: Preheat your oven to 180°C (380°F).
2. Step 2: In a bowl, mix the flour and plain yogurt. Knead for a couple of minutes until a smooth dough ball forms.
3. Step 3: Roll the dough out into a large rectangle on a lightly floured surface.
4. Step 4: Spread the pizza sauce evenly over the rolled dough.
5. Step 5: Sprinkle shredded cheese and shredded ham generously on top.
6. Step 6: Cut the dough into 8 long rectangles. Roll each rectangle individually into scrolls, or roll the entire rectangle into one large log and slice into 8 scrolls using floss or a sharp knife.
7. Step 7: Place the scrolls on a baking tray and bake for 18-22 minutes until golden and cooked through.
8. Step 8: Alternatively, you can cook the scrolls in an air fryer at 170°C for 15-17 minutes.
9. Step 9: Let the pizza scrolls cool slightly before serving. Enjoy!

Tips & Variations

• For extra flavor, add dried oregano or chili flakes to the sauce before spreading.
• Swap ham for cooked sausage or pepperoni for a different meat option.
• Use mozzarella cheese for a classic melty texture.
• If you don’t have Greek yogurt, sour cream or crème fraîche can be a good substitute.

Storage

Store leftover pizza scrolls in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer to restore their crispiness. These scrolls can also be frozen before baking; bake from frozen, adding a few extra minutes to the cooking time.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make the dough ahead of time?

Yes, you can prepare the dough and assemble the scrolls in advance. Keep them covered in the fridge for up to 24 hours before baking.

What if I don’t have self-raising flour?

Use plain flour and add 1 teaspoon of baking powder to the flour to achieve the same rising effect in your dough.

Easy Homemade Pizza Scrolls Recipe

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★★★★★

4.7 from 96 reviews

• Author: Aiden
• Total Time: 30 minutes
• Yield: 8 scrolls 1x

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Description

These delicious Pizza Scrolls are a quick and easy snack made with a simple dough of self-raising flour and Greek yogurt. Filled with flavorful pizza sauce, shredded cheese, and ham, they’re perfect for a savory treat or party appetizer. Whether baked in the oven or air-fried, these scrolls come out golden, cheesy, and satisfying.

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Ingredients

Scale 1x2x3x

Dough

• 250 g self-raising flour OR all-purpose flour/pizza flour + 1 tsp baking powder
• 270 g plain Greek yogurt

Filling

• 80 g pizza sauce
• 80 g light shredded cheese
• 80 g shredded ham slices

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Instructions

1. Preheat Oven: Preheat your oven to 180°C (380°F) to get it ready for baking the scrolls.
2. Make the Dough: In a mixing bowl, combine the flour and Greek yogurt. Knead the mixture for a couple of minutes until it forms a smooth dough ball.
3. Roll the Dough: Roll the dough out into a large rectangle on a floured surface to prepare for layering the toppings.
4. Spread Sauce: Evenly spread the pizza sauce over the rolled-out dough to cover the surface completely.
5. Add Toppings: Sprinkle the shredded cheese evenly over the sauce, then layer on the shredded ham slices.
6. Shape the Scrolls: Cut the dough into 8 long rectangles. Roll each rectangle individually into scrolls. Alternatively, roll the dough into one large log and then cut into 8 individual scrolls using kitchen floss or a sharp knife.
7. Bake: Place the scrolls on a baking tray and bake in the preheated oven for 18-22 minutes until golden and cooked through.
8. Optional Air Frying: Alternatively, air fry the scrolls at 170°C for 15-17 minutes for a quicker option with a crispy texture.
9. Cool and Serve: Let the scrolls cool slightly before serving so they hold their shape and are easier to eat.

Notes

• You can use self-raising flour or make your own by adding 1 tsp baking powder to plain/all-purpose flour.
• Light shredded cheese helps keep the scrolls less oily but feel free to use regular cheese for extra richness.
• Ham slices can be substituted with other deli meats or a vegetarian filling if desired.
• Air fryer timing may vary depending on your model; keep an eye to prevent overcooking.
• These scrolls are best eaten fresh but can be stored in an airtight container for 1-2 days.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Snack
• Method: Baking
• Cuisine: Western

Keywords: Pizza scrolls, homemade pizza snack, easy pizza recipe, Greek yogurt dough, savory scrolls