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Boom Boom Sauce Recipe


  • Author: Aiden
  • Total Time: 5 minutes
  • Yield: Approximately 3/4 cup 1x

Description

Boom Boom Sauce is a creamy, tangy, and slightly spicy condiment made from a blend of mayonnaise, ketchup, and chili sauces, perfect for dipping or spreading on a variety of dishes. Its quick preparation and balanced flavors make it a versatile addition to sandwiches, seafood, fried foods, and grilled meats.


Ingredients

Scale

Sauce Ingredients

  • 3/4 cup mayonnaise (preferably Dukes)
  • 2 tablespoons ketchup
  • 2 tablespoons sweet chili sauce
  • 2 teaspoons sriracha sauce
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon fresh ground black pepper

Instructions

  1. Combine Ingredients: In a small bowl, whisk together the mayonnaise, ketchup, sweet chili sauce, sriracha sauce, garlic powder, onion powder, salt, and freshly ground black pepper until well blended into a smooth sauce.
  2. Chill the Sauce: Cover the bowl and refrigerate the Boom Boom Sauce for at least 30 minutes to allow the flavors to meld together before serving.

Notes

  • Adjust the sriracha amount to control the heat level according to your preference.
  • Can be stored in an airtight container in the refrigerator for up to a week.
  • Perfect as a dip for fried foods like shrimp, chicken, or fries, and also as a spread for sandwiches and burgers.
  • Using a good quality mayonnaise like Dukes enhances the flavor and creaminess of the sauce.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Sauce
  • Method: No-Cook
  • Cuisine: American

Keywords: Boom Boom Sauce, creamy dipping sauce, spicy mayo sauce, sweet chili sauce dip, easy sauce recipe