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Blueberry Swirl Yogurt Bites Recipe

★★★★★

4.8 from 55 reviews
  • Author: Aiden
  • Total Time: 3 hours 20 minutes
  • Yield: 12-15 yogurt bites 1x
  • Diet: Low Fat

Description

These Blueberry Swirl Yogurt Bites are refreshing, healthy frozen treats made with creamy Greek yogurt and a sweet-tart blueberry compote. Perfect for a guilt-free snack or dessert, they combine the natural flavors of fresh blueberries, honey, and vanilla in a fun, DIY bite-sized format that’s easy to prepare and enjoy straight from the freezer.

Ingredients

Scale

Blueberry Compote

  • 1/2 cup blueberries
  • 2 tbsp honey or maple syrup
  • 1 tsp lemon juice
  • 1 tsp cornstarch (optional)
  • 1 tbsp water (for dissolving cornstarch, if using)

Yogurt Mixture

  • 1 cup Greek yogurt
  • 1/2 tsp vanilla extract
  • Additional honey or maple syrup to taste (optional)

Instructions

  1. Prepare Blueberry Compote: In a small saucepan over medium heat, combine the blueberries, honey (or maple syrup), and lemon juice. Allow the mixture to simmer for approximately 5 minutes, stirring occasionally, until the blueberries have softened and released their juices.
  2. Thicken Compote (Optional): If you prefer a thicker compote, dissolve 1 teaspoon of cornstarch in 1 tablespoon of water and stir this into the blueberry mixture. Continue cooking briefly until the compote thickens slightly. Remove from heat and let it cool completely at room temperature.
  3. Mix Yogurt Base: In a bowl, combine the Greek yogurt and vanilla extract, mixing until smooth. Taste and add additional honey or maple syrup if you want it sweeter, then stir well.
  4. Fill Molds: Spoon the yogurt mixture into silicone molds or mini muffin tins, filling each about three-quarters full to allow room for the blueberry swirl.
  5. Add Blueberry Swirl: Place a spoonful of the cooled blueberry compote on top of each yogurt-filled mold. Using a toothpick or skewer, gently swirl the compote through the yogurt to create a marbled effect without completely blending the two.
  6. Freeze: Place the molds in the freezer and freeze for at least 3 hours, or until the yogurt bites are completely solid.
  7. Serve: Pop the frozen yogurt bites out of the molds and transfer them to an airtight container to store in the freezer. Before eating, let them sit at room temperature for 2 to 3 minutes to soften slightly for the best texture.

Notes

  • Use full-fat Greek yogurt for creamier, richer bites, or low-fat for a lighter option.
  • The cornstarch step is optional but helps achieve a thicker blueberry swirl that won’t sink into the yogurt.
  • If you don’t have silicone molds or mini muffin tins, ice cube trays can be used as an alternative.
  • Adjust sweetness by varying the amount of honey or maple syrup in both the compote and yogurt mixture.
  • These bites are best consumed within 2 weeks for optimal freshness.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Keywords: Blueberry yogurt bites, frozen yogurt treats, healthy snacks, Greek yogurt desserts, berry swirl bites, no-bake dessert

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Find it online: https://tastyplatesspot.com/blueberry-swirl-yogurt-bites-recipe/