Description
These Air Fryer Mini Corn Dogs are a quick and easy snack made from frozen mini corn dogs cooked to crispy perfection in an air fryer. Perfectly golden on the outside and juicy on the inside, they are ideal for a fun appetizer or a kid-friendly treat, served with your favorite dipping sauces.
Ingredients
Scale
Ingredients
- 12 frozen mini corn dogs
- Oil spray, as needed
- Dipping sauce of your choice (optional)
Instructions
- Prep the air fryer basket: Lightly spritz the air fryer basket with oil spray to prevent sticking and ensure even cooking.
- Arrange the corn dogs: Place the frozen mini corn dogs in an even layer inside the basket, ensuring they do not overlap. Spritz the tops of the corn dogs lightly with oil spray to promote browning.
- Cook in air fryer: Set the air fryer to 380°F (193°C) and cook the corn dogs for 8 to 10 minutes. Halfway through cooking, gently shake the basket to turn the corn dogs and ensure they brown evenly on all sides.
- Serve: After cooking, carefully remove the mini corn dogs and serve them warm with your favorite dipping sauces such as ketchup, mustard, or honey mustard.
Notes
- Do not overcrowd the air fryer basket to allow hot air to circulate and crisp the corn dogs evenly.
- Cooking times may vary depending on your air fryer model; adjust time as needed until golden and heated through.
- For extra crispy corn dogs, you may spritz with oil a second time halfway through cooking.
- Use caution when eating as the filling can be very hot.
- Prep Time: 2 minutes
- Cook Time: 8-10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Keywords: air fryer, mini corn dogs, snack, appetizer, easy recipe, frozen corn dogs
